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Protagonists the typical products of the Val di Fassa

The traditional cuisine of the Val di Fassa offers simple dishes, but rich essence of our Ladin territory. The Avisio Hotel restaurant offers a tasting of plates regional and national with menu choice, vegetable buffet, children's menu, themed dinners and afternoon snack, all for an unforgettable stay in Soraga.

 The restaurant is open for lunch and dinner, offers typical local dishes: mixed platter of meats and cheeses, polenta, barley soup, pasta with meat sauce, polenta, venison and to finish delicious homemade desserts,  prices are reasonable. If you're on vacation with your dog we can accommodate at the pizza restaurant where pets are allowed.

 The products used are always fresh and of first choice, our respect for seasonality and territoriality of the ingredients and sophisticated combinations offer guests a delightful experience. Innovation and tradition come together in dishes expertly prepared by our chefs.

 Food intolerance? No problem. We are prepared to meet any eating disorder proposing tasty variations. Even vegans and vegetarians will find dishes in the menu to their liking, prepared with fresh and natural ingredients.